6 Piece Kitchen Chef Knife Set

6 Piece Kitchen Chef Knife Set

 

Material：    

Blade: 4Cr13 Stainless Steel

Handle: 430 Stainless Steel + Red Pakkawood

Product Size：

 8” Chef Knife – 335 × 42 mm (Blade: 205 × 2 mm)

 8” Bread Knife – 325 × 30 mm (Blade: 200 × 2 mm)

7” Santoku Knife – 305 × 45 mm (Blade: 180 × 2 mm)

7” Nakiri Knife – 305 × 48 mm (Blade: 175 × 2 mm)

 5” Utility Knife – 235 × 29 mm (Blade: 125 × 2 mm)

3.5” Paring Knife – 205 × 19 mm (Blade: 90 × 2 mm)

 

Package Size：**37.5×9×4 cm

Weight：**0.99 kg

 

Key Features

       1.    This set includes 6 essential knives for every kitchen task: 8-inch chef knife, 8-inch bread knife, 7-inch santoku knife, 7-inch nakiri knife, 5-inch utility knife, and 3.5-inch paring knife. Each knife is designed for precision, efficiency, and versatility, allowing users to slice meat, chop vegetables, cut bread, and perform delicate peeling with ease.

       2.    Blades are made from high-grade 4Cr13 stainless steel, known for excellent sharpness, corrosion resistance, and long-lasting edge retention. The laser-etched Damascus-style pattern not only enhances the visual appeal but also provides a non-stick cutting surface.

       3.    Ergonomic handles are crafted from a combination of 430 stainless steel and polished colored wood, offering a comfortable grip with balanced weight distribution for better control and reduced wrist fatigue during extended use.

       4.    Full-tang blade construction ensures maximum strength and stability, preventing breakage at the handle and offering safer operation even under heavy-duty cutting. The seamless joining of blade and handle also resists buildup of dirt and bacteria.

       5.    The set combines Japanese design elegance with Western practicality. Whether you’re a professional chef or home cook, this knife set delivers reliable performance, stylish aesthetics, and all-in-one functionality for any kitchen environment.

 

Package Includes

 

       •      1 × 8” Chef Knife

       •      1 × 8” Bread Knife

       •      1 × 7” Santoku Knife

       •      1 × 7” Nakiri Knife

       •      1 × 5” Utility Knife

       •      1 × 3.5” Paring Knife